Ghost Frog: Researchers meticulously studied Germain’s travel accounts and other historical documents from the late 19th century. By reconstructing his likely route through the estate, they identified probable collection sites in the remote Andean foothills Ghost Frog Species: Alsodes vittatusLast Seen: 1902Rediscovery: 2024, Chile Species Last Seen Rediscovered Location Habitat Type Conservation Status Alsodes vittatus 1902 2024 La...<p class="more-link-wrap"><a href="https://zoolibs.com/ghost-frog-rediscovered-after-130-years/" class="more-link">Read More<span class="screen-reader-text"> “Ghost Frog Rediscovered After 130 Years”</span> »</a></p>
Laccifer lacca: The lac insects are sluggish and it have almost sedentary in life. They live inside the tree twigs chambers. Therefore they are degenerated or lost the body, without wings but with distinct legs. Lac insect Laccifer lacca is a small, resinous, crawling scale-insect which inserts its beak into plant tissues, sucks juices, grows, and secretes lac from the…
Life Cycle of Laccifer lacca (Lac Insect): Laccifer lacca, commonly known as lac insect or lac bug, is an insect species that plays an important role in the production of lac, a resinous substance used in various applications such as dyes, varnishes, and shellac. The life cycle of Laccifer lacca goes through several stages viz- Egg, Larva, Pupa and adult stage which…
Lac Culture: Lac culture in India is an important traditional agro-based industry. Lac is a resinous substance secreted by insects of the Laccifer lacca species, commonly known as lac insects. The lac used in various industries including food, pharmaceuticals, cosmetics, and dyes. The lac insect is parasitic in nature and feeds on specific host plants. The lac insects are primarily cultivated…
Read More “Important Host Plants for Lac Culture in India” »
Cultivation of Lac: Lac, a resinous substance secreted by the Lac insect, holds significant economic and cultural value. The cultivation of Lac, known as Lac Cultivation, involves meticulous processes such as inoculation, swarming, and harvesting. To successfully engage in this practice, cultivators must possess knowledge about these crucial stages. This article delves into the various…
Fisheries and Fish Biodiversity of India: India has a rich history and diverse range of fisheries due to its vast coastline, numerous rivers, lakes, and other water bodies. Fisheries in India are an important source of livelihood, employment, and food security for millions of people. Here are some key aspects of fisheries in India. Fisheries…
Edible Freshwater Fishes: The fishes are very popular to as Rich Food for Poor People as it provides essential nourishment with both micro-nutrients and macro-nutrients. Fish contain low fat high rich protein with high omega-3 fatty acids and several vitamins, besides rich in calcium and phosphorus and a great source of minerals, such as iodine, magnesium, iron, zinc and potassium. The fish…
Read More “Edible Freshwater Fishes: Importance and Identification Characters” »
Edible Freshwater Exotic Fishes: The exotic fishes are those fishes they are not found in native water resources. In India several types of exotic fishes was introduced for various purposes like large aquaculture production, quality of fishes etc. there are several exotic fishes was introduced in India, Before independence during the period 1870-1947, under the British policy, 9…
Read More “Edible Freshwater Exotic Fishes: Importance and Identification Characters” »
